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Star Gooseberry Pickle / Arai Nellikkai Urugai / Chinna Nellikkai Urugai

Millet Recipes / Siru Dhaniyangal Recipes

Green Chilli, Coriander Leaves Raita / Pachai Milagai, Kothamalli Pachadi

Broccoli and Cheese Paratha / Broccoli and Cheese Stuffed Flat Bread

Drumstick Masala / Murungakkai Masala / Mulakkada Masala

Citron Rice / Narthangai Sadam / Dabbakaya Rice

Kattu Thanni / Kollu Chaaru / Horsegram Soup

Pearl Millet Dosa / Kambu Dosai / Bajra Dosa

Kollu Thokku / Kaanam Thokku / Horsegram Thokku

Mango, Jackfruit and Banana Salad / Mukkaniyum Thenum

Paneer Butter Masala / Cottage Cheese in Rich Tomato Gravy

Green Peas Masala / Matar Masala / Mutter Masala

Malabar Egg Omelette Curry

Pirandai Puli Kulambu / Adamant Creeper in Spicy Tamarind Gravy

Mangalorean Chicken Curry / Kori Gasshi / Chicken in Coconut Gravy – Mangalore Style

Vengaya Vadam Chutney / Thalippu Vadagam Chutney

Pirandai Thogayal / Adamant Creeper Chutney

Andhra Peanut Chutney / Groundnut Chutney / Verkadalai Chutney

Green Capsicum, Tomato and Onion Chutney / Kodai Milagai Thakkali Vengaya Chutney

Onion Chutney / Vengaya Chutney / Chinna Vengaya Chutney

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I am Uma Ramanujam who manages this Food blog. Food & its various cuisines have always fascinated me. I love traveling to new places, enjoy their heritage, explore their cuisine and finding out the unknown, forgotten recipes. Read More About Me!

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