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Home » Archives for Uma Ramanujam » Page 8

Uma Ramanujam

Sweet and Spicy Tamarind Chutney For Dosa

Boiled Peanut Salad

Sura Meen Puttu / Scrambled Shark Fish

Broken Wheat Sweet Pongal / Sweet Dalia Pongal / Samba Gothumai Sakkarai Pongal

Thiruvathirai Kootu / Ezhukari Kootu / Thalagam / Thiruvathirai Kali Kulambu

Thiruvathirai Kali

Lotus Seeds Kheer / Phool Makhana Kheer

Lotus Seeds & Coriander Leaves Paratha / Phool Makhana & Hara Dhania Paratha

Roasted Phool Makhana / Roasted Lotus seeds

Ragi Ribbon Pakoda / Finger Millet Ribbon Pakoda

Microwave Chocolate Oats Burfi

Tofu and Dry Fruits Kheer / Payasam

Foxtail Millet Murukku / Thinai Murukku

Urad Dal Laddu / Sunnundalu / Ulutham Paruppu Urundai

Pasi Paruppu Sundal / Moong Dal Sundal

Sabudana Kichadi / Sago Kichadi / Javvarisi Kichadi

Sorghum and Cowpeas Sweet Salad / Cholam and Karamani Inippu Sundal

Curryleaves Lemonade

Eggless Condensed Milk Chocolate Cake

Ellu Poorana Kozhukatttai / Sesame Seeds Stuffed Dumplings

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Welcome to Indian Curry Trail Food Blog.

I am Uma Ramanujam who manages this Food blog. Food & its various cuisines have always fascinated me. I love traveling to new places, enjoy their heritage, explore their cuisine and finding out the unknown, forgotten recipes. Read More About Me!

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